Fall-off-the-bone ribs, Julia Child's potato salad, chipotle corn on the cob and champagne pineapple cole slaw
A Labor Day menu with no labor... How about that?
Summer menu - Tomato and goat cheese tart, chicken tapenade and no-wilt bean salad
Florentine Steak, Rosemary And Goat Cheese Polenta, Spring Artichoke Salad And Watermelon Ice Cream With A Balsamic Reduction
Spring Pea Soup With Lime Crema, Chicken Breasts Poached In Red Wine And Star Anise And Five Spice Fingerlings